Bakery Assistant Manager | PT (32 hours/week) | $17-$20/hr | Warrington, PA

Responsibilities of the Bakery Assistant Manager:

• Customer Service: Ensure an exceptional experience for every customer by maintaining high standards of service, helping with product recommendations, and resolving any customer concerns.
• Leadership & Team Development: Assist in training, mentoring, and motivating team members to achieve store goals. Help lead shifts and delegate tasks effectively.
• Operational Support: Support the manager in overseeing inventory management, maintaining product quality, and ensuring compliance with health and safety regulations.
• Sales & Performance Goals: Help drive sales by ensuring proper product displays, promotions, and effective marketing. Assist in tracking daily sales and inventory levels.
• Problem-Solving: Handle customer issues or complaints with a positive attitude and professionalism. Make decisions to improve operational efficiency and customer satisfaction.

Requirements for the Bakery Assistant Manager:

• Previous leadership or supervisory experience in a retail or food service environment preferred.
• Strong communication and interpersonal skills.
• Ability to multitask and manage competing priorities in a fast-paced environment.
• A passion for great customer service and the ability to motivate a team.
• Ability to work flexible hours, including nights, weekends, and holidays.
• A positive attitude, strong work ethic, and team-oriented mindset.

Benefits:

• Competitive pay (based on experience).
• Opportunities for growth and advancement.
• Employee discounts on delicious cakes!
• Fun, supportive, and team-oriented work environment.

If you’re looking for an opportunity to grow in a fun and rewarding environment, apply today!

EOE Employer.  All candidates who receive and accept an offer of employment are subject to pre-screening requirements.
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